Bourbon Brownies

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 box brownie mix (~19.8 oz.)
• 1/3 cup bourbon
• 2 cups powdered sugar
• 1/2 cup butter
• 3 tablespoons bourbon
• 1 (6 ounce) package chocolate chips
• 1 tablespoon butter
• 3 tablespoons water

Recipe

• 1 bake brownies in 9 x 13 inch pan according to package direction.
• 2 remove from oven and immediately pour 1/3 cup bourbon over hot brownie.
• 3 cool frosting: mix 2 cups powdered sugar, 1 stick butter and 3 tbsp bourbon until creamy.
• 4 spread over cooled brownies.
• 5 melt chocolage chips, 1 tbsp butter and 3 tbsp water together.
• 6 with a teaspoon, drizzle melted chocolate mixture over frosting.
• 7 refrigerate.
• 8 when completely cooled, cut into small bars.
• 9 freezes well!