Cheesy Over Easy
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 1 teaspoon butter
- 1 egg
- 1 slice bread, toasted
- grated cheese, to taste
- mayonnaise or butter, to taste
- sliced vine-ripened cherry tomatoes (optional)
Recipe
- 1 melt butter in pan over medium heat.
- 2 crack egg into butter and pierce yolk.
- 3 cover and cook until egg is firm enough to flip and cook on other side.
- 4 after flipping, top egg with cheese, and cover pan.
- 5 turn off heat.
- 6 spread toast with butter or mayo, if desired.
- 7 slice cherry tomatoes and cover toast, if desired.
- 8 when cheese is melted nicely, lift egg onto toast slice.
- 9 enjoy!
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