Baked Corn Casserole

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 (14 3/4 ounce) can creamed corn
• 1 (14 3/4 ounce) can whole kernel corn
• 1/2 cup chopped green bell pepper
• 2/3 cup milk
• 1 egg, well beaten
• 1 cup saltine crumbs
• 1 cup grated cheddar cheese
• 4 tablespoons melted butter
• 2 tablespoons granulated sugar
• 1/4 teaspoon black pepper

Recipe

• 1 combine the 2 cans of corn in a large bowl; add the green pepper, milk, and 1 beaten egg.
• 2 next put the cracker crumbs, melted butter, sugar, and pepper into the corn mixture; mix well and put into a 2-quart buttered casserole.
• 3 bake at 350 degrees for 1 hour.