Chicken Cord En Bleu
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 4 large boneless skinless chicken breasts
- 8 ounces softened cream cheese
- 1 cup swiss cheese, grated
- 1 1/2 cups cubed smoked ham
- 3 cups canned frenched fried onions, crushed
- 3 eggs
- salt and pepper
- 1/2 cup dijon mustard
- 1/2 cup mayonnaise
- 1/2 cup heavy cream
Recipe
- 1 to make sauce, mix mustard,mayo and heavy cream in a saucepan over medium heat until blended and heated through. set aside.
- 2 mix together ham, cream cheese, swiss cheese, 1/2 cup crushed french fried onions and salt and pepper to taste.
- 3 set aside.
- 4 butterfly each chicken breast.
- 5 season inside and outside with salt and pepper.
- 6 fill each chicken breast with 1/4 of cheese mixture and close.
- 7 beat eggs.
- 8 coat the outside of each breast with egg, then roll in remaining crushed onions.
- 9 place on baking sheet. bake 20-30 minutes unti cooked through.
- 10 serve with sauce on side.
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