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Tuesday, March 31, 2015

Chicken Dish

Ingredients

  • Servings: 16
  • 2 whole chicken, freshly roasted
  • 1 1/2 pints cream, stiffly beaten
  • 6 tablespoons worcestershire sauce
  • 3 teaspoons dry mustard
  • salt & pepper
  • parsley
  • banana

Recipe

  • 1 divide the chicken into serving pieces and on the base of a shallow greased oven dish.
  • 2 blend all the other together except the parsley and pour over the chicken.
  • 3 place in a moderate oven until the sauce is lightly browned about 20 minutes.
  • 4 served garnished with parsley and bananas cooked in butter.

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