Carmelitas

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 2 cups flour, plus
• 6 tablespoons flour
• 2 cups oatmeal
• 1 1/2 cups brown sugar
• 1 teaspoon salt
• 1 1/2 cups butter, -melted
• 1 1/2 cups corn syrup
• 1 (12 ounce) package chocolate chips
• 3/4 cup nuts, chopped (i prefer pecans)

Recipe

• 1 mix the 2 c flour, oatmeal, brown sugar, salt and melted butter together.
• 2 put half of the mixture in the bottom of a 8x8 pan.
• 3 bake at 350 degrees for 15 minutes.
• 4 remove from oven.
• 5 pour corn syrup over top of baked half.
• 6 sprinkle chocolate chips and nuts over top of corn syrup.
• 7 put last half of batter on top of chips and nuts.
• 8 bake at 350 degrees for 10 minutes more or until done.