Butter Steamed Broccoli

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 large head broccoli
• 3 tablespoons unsalted butter
• 1 tablespoon soy sauce
• salt and pepper

Recipe

• 1 cut the broccoli into florets, discarding stems or reserving for another use.
• 2 combine the florets with butter, soy sauce and 1/4 inch water in a skillet large enough to hold the florets in a single layer.
• 3 bring to a boil.
• 4 reduce heat and simmer 3 minutes.
• 5 remove cover and simmer until most of the liquid has evaporated, 1 -3 minutes longer.
• 6 add salt and pepper to taste.
• 7 stir florets to coat with sauce and serve.