Apple And Onion To Serve With Lamb

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 big brown onion, sliced thinly
• 2 big granny smith apples, sliced and cored
• 2 tablespoons butter
• 2 tablespoons vinegar
• cracked pepper
• 1 tablespoon sugar

Recipe

• 1 saute sliced onion in 1 tablespoon butter, over very low heat, for about 20 minutes.
• 2 remove with slotted spoon.
• 3 melt 1 tablespoon of butter and lightly saute the apple slices untill golden and slightly soft.
• 4 turn up the heat and add the onions to the pan.
• 5 sprinkle with sugar, add vinegar.
• 6 stir to combine, put on lid, turn off heat.
• 7 leave for about 10 mins before serving, or cooling.