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Friday, April 17, 2015

Cheesy Barbecued Popcorn

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

  • 4 tablespoons melted butter
  • 3/4 teaspoon chili powder
  • 1 teaspoon garlic salt (you might try minced garlic)
  • 1/2 teaspoon onion powder
  • 8 cups popped corn
  • 1/2 cup grated parmesan cheese

Recipe

  • 1 if you are making the popcorn from scratch, use about 1/2 cup raw popcorn. coat the bottom of a 12 inch skillet(i use cast iron) with the oil and heat oil till it gets good and hot. when popcorn starts popping, shake pan over high heat till popping stops.
  • 2 combine butter and seasonings; mix in popcorn until well coated. sprinkle with cheese, stir well.
  • 3 makes 8 cups.

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