Cheesy Barbecued Popcorn
Total Time: 7 mins
Preparation Time: 5 mins
Cook Time: 2 mins
Ingredients
- 4 tablespoons melted butter
- 3/4 teaspoon chili powder
- 1 teaspoon garlic salt (you might try minced garlic)
- 1/2 teaspoon onion powder
- 8 cups popped corn
- 1/2 cup grated parmesan cheese
Recipe
- 1 if you are making the popcorn from scratch, use about 1/2 cup raw popcorn. coat the bottom of a 12 inch skillet(i use cast iron) with the oil and heat oil till it gets good and hot. when popcorn starts popping, shake pan over high heat till popping stops.
- 2 combine butter and seasonings; mix in popcorn until well coated. sprinkle with cheese, stir well.
- 3 makes 8 cups.
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