Cheesy Broccoli Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (14 ounce) frozen broccoli florets
• 3 tablespoons butter
• 2 tablespoons flour
• 1 cup milk
• 4 ounces velveeta cheese
• 2 cups herbed croutons (pepperridge farm)
• 3 tablespoons butter, melted
• 1/2 cup water

Recipe

• 1 in a saucepan boil broccoli florets in salted water for 4 minutes and drain. place in the bottom of a 2 quart casserole dish.
• 2 melt butter and then blend in flour. stir milk in slowly. add velveeta cheese and stir until cheese is melted. pour over broccoli.
• 3 mix herb croutons with butter and water. sprinkle on top of casserole.
• 4 bake in a 350 degree oven for 25 to 30 minutes.
• 5 enjoy!