Chicken Durango

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 cup butter, melted
• 2 lemons, juice of
• 1 teaspoon garlic salt
• 1 tablespoon paprika
• 1 tablespoon oregano
• salt and pepper
• 4 chicken breasts, split (or a mix of legs and breasts--your choice)

Recipe

• 1 mix together all ingredients except chicken.
• 2 place chicken in a baking dish skin up.
• 3 pour sauce over chicken and marinate for 3-4 hours.
• 4 bake uncovered at 350 for one hour or so.