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Wednesday, May 13, 2015

Blueberry Crumble

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

  • 2 (16 ounce) cans blueberry pie filling
  • 1 cup oatmeal
  • 1 cup flour
  • 4 tablespoons diced pecans
  • 3/4 cup brown sugar
  • 6 tablespoons butter

Recipe

  • 1 spread pie filling in a casserole dish or cast iron skillet.
  • 2 mix oats, sugar, pecans and flour. cut in butter until it resembles coarse crumbs.
  • 3 sprinkle crumbs over pie filling.
  • 4 bake on 350 for 35-40 minutes.

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