Ingredients
- Servings: 4
- 1 cup chopped onion
- 1/2 cup butter, melted
- 4 eggs, beaten
- 6 ounces cottage cheese
- 8 ounces cheese whiz, softened
- 1 can corn
- 1 box jiffy corn muffin mix
- 10 ounces broccoli, cooked/drained
Recipe
- 1 mix the 1st 6 ingredients together.
- 2 blend in: muffin mix.
- 3 add: broccoli, cooked/drained, stirring lightly just til blended.
- 4 bake 9 x 13, 350 about 40 minutes.
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