Carrots Supreme

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 6 medium carrots, cut in large matchsticks
• salt water
• 1/4 cup butter
• 2 medium onions, thinly sliced
• 2 tablespoons all-purpose flour
• 1 cup water
• 2 teaspoons chicken bouillon powder
• 1/2 teaspoon granulated sugar

Recipe

• 1 cook carrots in salted water until tender.
• 2 drain.
• 3 meanwhile, melt butter in frying pan.
• 4 add onion.
• 5 saute until onion is soft and clear.
• 6 mix in flour.
• 7 stir in water, bouillon powder and sugar until it boils and thickens.
• 8 add carrots.
• 9 this may be kept hot or reheated in the oven.