Carrots With Orange Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• carrot (baby carrots or carrot sticks)
• 4 tablespoons sugar
• 4 teaspoons cornstarch
• 1/4 teaspoon ginger
• 1 cup orange juice
• 3 tablespoons butter
• parsley (optional)
• lemon juice (optional)

Recipe

• 1 cook carrots until just tender.
• 2 in separate saucepan, measure in the next 5 ingredients.
• 3 heat until thick, stirring constantly.
• 4 add parsley.
• 5 if you think it's too sweet, you can add some lemon juice.
• 6 pour orange sauce over drained carrots.
• 7 serve.
• 8 reheats well.