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Tuesday, June 2, 2015

Apricot Glazed Ham

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 4 lbs ham, cooked
  • 2 cups apricot nectar
  • 1 cup applesauce
  • 2 tablespoons worcestershire sauce
  • 1/2 teaspoon dry mustard
  • 1 whole clove, to taste
  • 1/8 teaspoon tabasco sauce

Recipe

  • 1 saute ham in a large saucepan in a little butter for about 15 minutes or until the ham is golden brown all over.
  • 2 score the top and sides in a criss-cross pattern.
  • 3 return the ham to the saucepan and cook slowly for 15 minutes making sure the ham does not stick to the pan.
  • 4 mix the rest of the ingredients together and pour carefully over the ham. cover and simmer slowly for 2 hours, basting all the time.
  • 5 stuf each cross with cloves and serve.

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