Bev's Sauteed Yellow Squash

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 6 medium summer squash, sliced
• 1/4 cup butter
• 1 medium onion, sliced thinly or diced
• salt & pepper

Recipe

• 1 melt butter in large skillet.
• 2 add onion and cook just till tender.
• 3 add yellow squash and continue cooking over medium heat, stirring until squash begins to soften.
• 4 cover and continue cooking over low heat until nice and tender (usually about 20-25 minutes).
• 5 i add lots of salt and pepper.