Blueberry Pie With Oatmeal Crust

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 1 cup butter
• 1 cup flour
• 1 cup brown sugar
• 1 1/2 cups quick-cooking oats
• 1/2 teaspoon salt
• 1 (15 ounce) can sweetened blueberries, drained

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in a medium bowl, cream together the butter and brown sugar.
• 3 stir in flour, salt and oats.
• 4 mix until well combined.
• 5 pat 2/3 of the mixture into an ungreased 9 inch pie pan to form the bottom crust.
• 6 spread blueberries evenly into crust.
• 7 pat the remaining oat mixture onto top of blueberries.
• 8 bake in preheated oven for 40 to 50 minutes.