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Friday, May 1, 2015

Baked Okra With Cheese

Total Time: 1 hr 25 mins Preparation Time: 5 mins Cook Time: 1 hr 20 mins

Ingredients

  • Servings: 6
  • 2 (10 ounce) packages frozen whole okra, partially thawed or 20 ounces fresh okra, when in season
  • salt and pepper
  • 2 teaspoons margarine or 2 teaspoons butter
  • 4 slices bacon, cut into 2 inch pieces
  • 1 1/2 cups sharp cheddar cheese, shredded

Recipe

  • 1 rinse okra pods in water to separate.
  • 2 pat dry.
  • 3 place okra in a single layer in a greased 9x9x1 3/4-inch baking pan.
  • 4 sprinkle with salt and pepper; dot with margarine.
  • 5 arrange bacon pieces over okra.
  • 6 cover pan tightly with aluminum foil.
  • 7 bake at 375 degrees for 1 hour.
  • 8 remove foil from pan and place under broiler until bacon is brown and crisp.
  • 9 sprinkle cheese over okra and replace foil over pan.
  • 10 bake 375 degrees for an additional 10 minutes.

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