Pumpkin Mac And Cheese

Ingredients

• Servings: 3
• 1 cup elbow macaroni
• 1 cup pumpkin puree
• 1 tablespoon butter
• 1 cup shredded cheddar cheese

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• bring a large pot of lightly salted water to a boil. cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes; drain.
• stir pumpkin puree, butter, and cheese with the drained macaroni in a large bowl until the butter is melted and the noodles completely coated.