Bread Machine Oatmeal Wheat Bread

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• 1 1/4 cups water
• 2 tablespoons butter, softened
• 2 tablespoons honey
• 1 1/2 tablespoons dry milk
• 1 1/2 teaspoons salt
• 2 cups bread flour
• 1 cup whole wheat flour
• 1 tablespoon vital wheat gluten
• 1/2 cup rolled oats
• 3 teaspoons bread yeast

Recipe

• 1 add water, butter and honey in the bread machine.
• 2 add dry milk, salt, flour, wheat flour and wheat gluten.
• 3 add yeast.
• 4 make dough in bread maker using the wheat bread,dough cycle.
• 5 add rolled oats after the first knead or at the beep for adding fruit and nuts.
• 6 remove from bread machine and shape dough into a greased loaf pan or two small loaf pans.
• 7 sprinkle extra oats on top of loaf for added texture.
• 8 let rise approximately 45 minutes.
• 9 preheat oven to 375°f.
• 10 lower heat to 350°f and bake for 30-40 minutes.
• 11 *i usually bake the bread in the pan for the first 20 minutes and i complete the baking on a baking stone for a nice browned crust.