Ingredients
- 3/4 cup buttermilk
- 3/4 cup mayonnaise
- 1 tablespoon minced fresh parsley
- 1/2 teaspoon sugar
- 1/2 teaspoon ground mustard
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
Recipe
- 1 whisk all ingredients in a bowl until smooth.
- 2 serve over greens for salads, or use as a dip fpr fresh vegetables.
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