Alfajores Danubio (sweet Layered Pastries)(kind Of Like Baklava)
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 7
- 250 g ground almonds
- 300 g butter
- 225 g confectioners' sugar
- lemon, rind of
- vanilla essence
- 3 eggs
- almond essence
- 1/4 kg plain flour
Recipe
- 1 beat the butter with the sugar and essences.
- 2 add the eggs one at a time.
- 3 incorporate the flour and the almonds and knead lightly.
- 4 place dough in the fridge for about 1/2 hour.
- 5 roll out the dough and cut out rounds.
- 6 bake at 350 degrees f for about 20 minutes on greased and floured baking sheets.
- 7 take 2 rounds and put the together with marmalade, melted chocolate or dulce de leche.
- 8 then you can also roll the wet edges in shaved coconut.
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