Almond Bark Buttercream Frosting
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 12
- 6 ounces vanilla, coating
- 3 -4 tablespoons chocolate-flavored liqueur
- 3/4 cup butter, softened
- 1/4 cup powdered sugar
Recipe
- 1 in a small saucepan, melt candy coating over low heat, stirring constantly.
- 2 remove saucepan from heat.
- 3 stir in liqueur. cool 30 minutes.
- 4 in small bowl, combine butter and powdered sugar, beat until light and fluffy.
- 5 gradually beat in cooled candy coating mixture until smooth.
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