Carrots And Onions

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 lb carrot, peeled and sliced in 1/2 inch pieces
• 1 1/4 cups butter
• 1 large sweet onion, sliced in about 2 1/2 inch pieces

Recipe

• 1 place butter in medium stockpan and melt.
• 2 add carrots and onions and bring to a boil reduce heat and cover and cook until carrots are tender, usually about 45 minutes.
• 3 enjoy.