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Monday, May 4, 2015

Broccoli Pie

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • 1 (16 ounce) package broccoli spears, thawed
  • 1 (12 ounce) package shredded cheddar cheese, divided
  • 1/2 cup chopped onion
  • 3 eggs, slightly beaten
  • 3/4 cup buttermilk biscuit mix
  • 1 1/2 cups milk
  • 3/4 teaspoon salt
  • 3/4 teaspoon pepper

Recipe

  • 1 cut large chunks of broccoli into smaller pieces and discard some of the stems.
  • 2 in a large mixing bowl, combine broccoli, 2/3 of the cheese, and all the onion, and mix well.
  • 3 spoon into greased 10 inch deepdish pie plate.
  • 4 in the same mixing bowl, mix eggs, and biscuit mix, and beat for several minutes.
  • 5 add milk, salt, and pepper, and mix until fairly smooth. pour over broccoli and cheese mixture.
  • 6 bake uncovered at 350 degrees for 35-40 minutes or until knife inserted in center comes out clean.
  • 7 top with remaining cheese and bake just until cheese melts.
  • 8 let stand 5 minutes before slicing to serve.

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