Cast Iron Skillet Cornbread

Total Time: 32 mins Preparation Time: 10 mins Cook Time: 22 mins

Ingredients

• 1 cup cornmeal mix
• 3/4 cup milk
• 1 egg
• 2 tablespoons oil -can use olive oil, i have not tested this with applesauce, just yet
• 1/2 cup sweet unsalted butter, -have used it instead of oil to prepare the pan. comes out delicious but mind you don't burn it

Recipe

• 1 1. pre-heat oven to 350°.
• 2 2. mix batter- if using butter, cut off about two tablespoons for the pan, melt the rest and mix it into the batter. if using oil, use 1 tablespoon in the skillet.
• 3 3. put 1 or 2 tablespoons of oil in skillet and heat on low flame on stovetop burner.
• 4 4. when oil in skillet is begins to smoke a little, pour in batter.
• 5 5. bake at 350° for 20 minutes.
• 6 6. broil or toast for 1 or 2 minutes.