Caramel Crunch Ice Cream Topping

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

• 1/4 cup butter
• 1/3 cup almonds, chopped
• 1/3 cup light corn syrup
• 1/3 cup packed brown sugar
• 1 tablespoon water
• 1/3 cup crisp rice cereal, coarsely crushed
• ice cream

Recipe

• 1 in a medium skillet melt the butter. add the almonds, cook and stir over medium-low hear for 5 minutes or until the almonds brown.
• 2 add the corn syrup, brown sugar, and water to the skillet.
• 3 cook and stir until bubbly and the brown sugar is dissolved, about 4 minutes.
• 4 stir in the rice cereal and serve immediately over ice cream.