Blueberry And Pecan Scones

Total Time: 26 mins Preparation Time: 10 mins Cook Time: 16 mins

Ingredients

• 3 cups flour
• 3/4 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup butter
• 1 cup dried blueberries
• 1/2 cup chopped pecans
• 2 teaspoons orange zest
• 1 cup buttermilk
• 1 tablespoon sugar

Recipe

• 1 sift flour, 3/4 cup sugar, baking powder, baking soda, and salt into a large bowl. mix well.
• 2 cut in the butter until the mixture is crumbly.
• 3 stir in blueberries, pecans, and orange zest.
• 4 stir in buttermilk just until moistened.
• 5 on a floured surface, roll dough 3/4 inches thick. cut into 2 1/2 inch circles or triangles.
• 6 place on a greased baking sheet and sprinkle with 1 tablespoon sugar.
• 7 bake at 400°f for 15-16 minutes.