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Thursday, May 7, 2015

California Quiche

Total Time: 3 hrs Preparation Time: 2 hrs Cook Time: 1 hr

Ingredients

  • 1 cup mushroom, fresh, chopped
  • 1/2 cup celery, finely chopped
  • 1/2 cup green onion, finely chopped
  • 2 tablespoons butter
  • 6 eggs
  • 1 1/2 cups milk
  • 1/4 cup all-purpose flour
  • 1 teaspoon seasoning salt
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon red hot pepper sauce
  • 1 cup bacon, cooked crisp and chopped or 1 cup ham, cooked
  • 1 cup swiss cheese, shredded
  • 1 cup cheddar cheese, shredded
  • 2 tablespoons dry wine

Recipe

  • 1 saute mushrooms, celery, and onion in butter until limp. set aside.
  • 2 beat eggs, add milk, flour, salt, paprika, garlic powder, and pepper sauce and beat well.
  • 3 stir in bacon, mushroom mixture, cheese and wine.
  • 4 cover and chill for about an hour.
  • 5 to bake:.
  • 6 stir egg mixture well and turn into a buttered 9 inch quiche pan or deep pie plate.
  • 7 bake at 350 for 50-55 minutes or until the center is firm.
  • 8 remove from oven and let stand for 10 minutes before serving.
  • 9 garnish with bacon curls if desired.

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