Cauliflower Souffle Bake
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 6
- 1 cauliflower, cut into flowerettes, cooked
- 1/4 cup butter, can use margarine
- 1/4 cup flour
- 1 cup milk
- 1/2 teaspoon salt
- 1/2 lb cheddar cheese, grated
- 4 eggs, well beaten
- 1 dash cayenne, to taste
Recipe
- 1 in a pot, melt butter and blend in flour.
- 2 gradually add in milk and cook over low heat until thick; stirring often.
- 3 add salt, cayenne and cheese and stir until cheese melts.
- 4 remove from heat and add eggs, stirring.
- 5 add the cauliflower and mix gently.
- 6 pour ingredients into a baking dish and bake at 300 degrees f. for 1 hour and 15.
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