Baked Vanilla Peaches

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 50 g butter
• 4 peaches
• 1 vanilla bean, halved, seeds scraped
• 1/2 cup honey
• 300 ml wine
• ice cream, to serve

Recipe

• 1 pre heat oven to 160 c.
• 2 grease small baking dish with the butter.
• 3 cut a cross in the bottom of each peach.
• 4 place cross side up in dish.
• 5 top each peach with vanilla seeds.
• 6 drizzle evenly with honey.
• 7 pour wine into dish around peaches.
• 8 bake 45 minutes or till tender.
• 9 serve with ice cream.