Ingredients
- 1 1/2 cups blue cheese
- 1/4 cup butter
- 1/4 teaspoon tabasco sauce
- 1 tablespoon minced onion
- 1 cup finely chopped toasted almond
Recipe
- 1 mash bleu cheese with a fork.
- 2 add butter, tabasco and onion. blend well. form into walnut-sized balls.
- 3 roll balls in almonds. cover and chill. serve with crackers or toast and sliced cherry tomatoes.
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