Charishma's X'mas Chocolate Brownies

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 (110 g) cup butter
• 1 1/2 cups sugar
• 2 eggs
• 3/4 cup refined flour (maida)
• 1/4 teaspoon baking powder
• 4 1/2 tablespoons cocoa powder
• 2 teaspoons vanilla essence or 2 teaspoons rum
• 4 tablespoons walnuts, chopped

Recipe

• 1 in a bowl, mix butter and sugar together.
• 2 add in the eggs and mix well.
• 3 do not beat.
• 4 in another bowl, put maida, baking powder and cocoa powder and mix well.
• 5 gently fold the cocoa mixture into the butter mixture.
• 6 add essence or rum followed by the nuts.
• 7 put in a greased mould.
• 8 bake for 30 minutes at 180 degc.
• 9 unturn once done and serve.