Bed & Breakfast Baked Eggs
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 16
- 7 eggs
- 1 cup 1% low-fat milk
- 2 teaspoons sugar
- 2 cups shredded colby-monterey jack cheese
- 4 ounces reduced-fat cream cheese, softened
- 16 ounces low fat cottage cheese
- 6 tablespoons softened butter
- 1/2 cup flour
- 1 teaspoon baking powder
Recipe
- 1 mix together the eggs, milk and sugar; add the cheeses and butter, followed by the flour and baking powder.
- 2 pour into a greased 9x13 pan.
- 3 refrigerate until needed.
- 4 bake at 325 for 50 minutes or until a knife inserted in center comes out clean.
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