Biscuits

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 12
• 3 cups flour, not self-rising
• 1 teaspoon salt
• 5 teaspoons baking powder
• 1 cup butter, softened
• 1 1/2 cups milk

Recipe

• 1 add flour salt and baking powder in a mixing bowl. stir together.
• 2 add butter and mash in with a fork until you have crumbles.
• 3 add milk and mix well.
• 4 flour hands and kneed a few times.
• 5 either roll out and cut with a biscuit cutter or glass or tear off a piece of dought roll in your palms and pat flat.
• 6 place biscuits on a baking pan and bake at 475 for 10 to 12 minutes.