Buttered Maple Syrup Kumara

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 4 medium kumara, halved lengthwise, about 1 . 5 kgs
• 2 tablespoons olive oil
• 125 ml pure maple syrup
• 40 g butter, melted

Recipe

• 1 dice kumara into 2 cm slices.
• 2 combine kumara with oil in baking dish.
• 3 bake, uncovered in moderate oven for 30 minutes.
• 4 increase oven temp to hot.
• 5 drizzle kumara with combined syrup and butter.
• 6 bake uncovered for 20 minutes, turning vegetables over once.