Buttered Wild Mushrooms With Onion And Hot Chilis
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1/4 lb fresh butter
- 1 lb fresh wild mushrooms or 1 lb fresh cultivated mushroom, sliced not too thin
- 1 small onion, sliced into rounds (1/2 cup)
- 1 teaspoon salt
- 2 -4 fresh hot green chili peppers, seeded and thinly sliced (to taste)
Recipe
- 1 melt the butter in a skillet or wok over moderate heat. add all the ingredients at once and stir-fry for 10 minutes.
- 2 serve warm with plain rice.
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